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Smoky Pepper Steak Rub
Rub into meats and fish or spice up your sauce cooking.
Based on a classic steak seasoning from Sicily with additions to allow a greater depth of Italian flavour and a warming smoky heat.
Smoky and peppery with herbal citrus notes.
QUANTITY
Try With
- Sirloin Steak
- Fricassée
- Steak and Ale Pie
- Mozzarella Salad
Nutritional Information
Typical Values per 1g serving
Energy 01kJ/0.01kcal
Fat 0.00g
of which saturates 0.00g
Carbohydrate 0.00g
of which sugars 0.00g
Protein 0.00g
Salt 0.90g
